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APPETIZERS

CRAB CAKE, CHIPOTLE LIME CREAM, GUACAMOLE, PICO TOMATO 18

ESCARGOT, GARLIC HERB BUTTER, BRUSCHETTA CHEESE CROSTINI 14

SESAME CRUSTED TUNA SASHIMI, TOBIKO. WAKAME, PONZU, WASABI 16

FRENCH ONION SOUP, THREE CHEESE GRATIN  12

MOZZARELLA BURRATA, TOMATO CONFIT, XVOO, BALSAMIC 14

 "ROCKET" FRIED SHRIMP, THAI CHILI CREMA, "PET MAK" TOMATO 16

SMOKED TROUT, DILL  CREAM, CAPERS, APPLES, CUCUMBER 16

SAUSAGE, BACON, CHEESE STUFFED MUSHROOMS, SHERRY WINE BUTTER  14

LOUISVILLE CHICKEN WINGS, MAPLE BOURBON SRIRACHA GLAZE 14

APPLE BUTTER BBQ "LITTLE APPLE" STYLE PORK RIBS 16

 

ENTREES 

GRILLED FILET MIGNON, HERB BUTTER, MUSHROOM GARNISH  40

LUMP CRAB CAKES, CREOLE REMOULADE SAUCE  34

SALMON FILET, SHALLOT, HERB BEURRE BLANC, LUMP CRAB  36

ROAST RACK OF LAMB, BLACKBERRY AGRO DOLCE 40

ROMANO CRUSTED CHICKEN, BASIL CREAM, ROASTED PEPPERS  30

BURRATA CHEESE RAVIOLI, GARLIC WINE SAUCE, VEGETABLE BOUQUET 28

ROSEMARY ROASTED HALF DUCKLING, SAUCE  L'ORANGE  36

GRILLED "BONE ON" BEEF RIB EYE, HERB BUTTER  62

KURUBOTO PORK RIB CHOP, HONEY MUSTARD GLAZE  36

BROILED SHRIMP AND SCALLOPS, BACON-ONION BEURRE BLANC 36

 

DESSERTS 12

TIRAMISU 

CHOCOLATE BREAD PUDDING 

LEMONCELLO CHEESECAKE, GLAZED STRAWBERRIES 

CREME BRULE OF THE DAY

WHITE CHOCOLATE MANGO "BOMBE" SORBET 

ICE CREAMS